Reviving My Decade-Old No-Bake Cookie Recipe
V ery vividly, I can remember making delicious no-bake cookies for my family when I was younger, from an original recipe. That super-special recipe that I invented and used is the one that I would like to share with you today, over ten years later. In fact, I made a batch this evening especially so that I could snap a pic to use in this post. So, read on and then head to the kitchen ASAP! Oh, and just a fair warning: the cookies are extremely high in fiber, so if you cannot tolerate too much fiber at once, I recommend eating them without consuming them. It's hard to put into words, but you basically just hold one up to your mouth and smack your lips. (It's how my younger brother and I eat them.) Ingredients If you wish to make these cookies, you will be needing the following ingredients: Paper towels. Each paper towel will equal two cookies, so for example, if you wish to make six cookies like I did, you will need three paper towels. Lukewarm water...